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Snow Day

CHINESE NEW YEAR

We will be open Tuesday, February 1 to celebrate the Chinese New Year! 
Full menu and festive specials you can only get at Tansuo. We can't think of a better place to celebrate! 
Miso & Miron Black Cod
shitake, garlic, ginger, scallions 
Tangerine Chicken
szechuan pepper, ginger, garlic

Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 2/1.
Tansuo
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June 20, 2019

WhereTraveler: Nashville's Dining Diversity

April 19, 2019

Camels & Chocolate: For a swanky night out in the Gulch

March 29, 2019

Today in Nashville: "What We're Eating"

February 27, 2019

StyleBlueprint: Half-Price Happy Hour: Where to Find Wine Bottles for Half-Off

July 1, 2017

Native: Back to Chinatown

June 30, 2017

Eater Nashville: Where to Eat Brunch in Nashville Right Now, Summer 2017

June 6, 2017

Nashville Scene: Tansuo Rolls Out New Dim Sum Program

May 18, 2017

The Tennessean: Review: Tansuo restaurant in Nashville explores the interesting

April 21, 2017

Country Living: Best Restaurants in Nashville 2017 – Where to Eat in Nashville

April 19, 2017

Nearly Native Eats: Tansuo

March 13, 2017

Eater Nashville: Tànsuŏ Opens Its Doors Tonight at 5 p.m.

March 13, 2017

The Tennessean: 13 questions with Tànsuŏ chef Chris Cheung

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